-: Admin. Pls add this contact 07244xxxx he's the GM of Sosa cottages would like to hear our suggestions on the menu n
-: He will be here shortly to answer our questions on menu n pricing
-: Bring him on Admin. Remember we are running out of time.
-: Welcome Sosa GM, people here got questions for you.
-Pleasure
-: Hello Analo and Jeska, this 'brain zone' is in line with Saniaga Family but we have restricted ourselves to Focussed Discussions. We are now looking at our AGM next month and we would wish to get it right. We are only 15 here and we look forward to add any other 'resourceful' person.
- Thanks
-: Metrine, take 60 people...not all that say I will I will may come...
-: Well well @Sosa Cotages you've heard ?expect 60 guests on 30th Dec, so we need a good place reserved for them
-: Lets get other views...one could be coming na watu ashuu...itabidi tuongeze.
-: But one thing that means for a hotel to expect 60 guests means budgeting for such so it may be a waste of food if a third attends n don't spend as expected, its also not good if the 60 pop in without notifying the admin it will..mean some eat while others take water due to shortage of food.
-: Of the few who will confirm on WhatsApp group there also will be others not on WhatsApp. The good thing will be a list prepared in advance of people attending...
-: Thank you for the honour
-: I am Hubert the manager of Sosa Cottages
-: Buffet menu goes at Kshs. 1400 per person
-: Good evening all, @ Hubert. Kindly elaborate a little bit more on the type of food on the buffet menu. Sidika
-: I would like to suggest that you also inform us on the type of menus you have and the price per plate, so that we can decide on the menus that you can avail to us on the material date. Sidika
-: We provide 2 meat items ,3 starch, vegetables, assorted salads, desert and one soft drink
-: So what are the meet items? The three starch?, which vegetables? Is the soft drink a soda or a juice? Sidika
-: How is your menu s well? I'd Like to have a look either using photos or PDF share it with us pls
-: Do you have a kids menu?
-: Hubert! I am sorry to bother you but it's better we sort out the menu so that neither side gets disappointed. I am not a meat person and interested in food that will not flare allergies , I am sure there aren't many with allergies.Sidika
-: Among the the vegetables it will cater for vegetarians
-: Hello Family,
Because it is not about meals that we organising the Event, could it stick to refreshments that we only mind about the Venue? That the refreshment could be separately arranged? I had asked him about the hiring of piece of field....or hall.
--Thanks.
-: Hubert I think you're so brief in your answers n not clear at all if you're busy at the moment pls let us know when you're free to answer our questions to satisfaction
-: Well said but get together in Maragoli usually goes with vuchima ma ichai. I don't think you will tell us to eat at home and just come for the meeting. That I can also do. It's better things are organized by the ladies in advance. We are not fussy. Hubert are we bothering you? Sidika
-: I am not busy right now kindly lemme clarify any issue
-: From madam sidikas questions I'd expect answers like : we serve veggie accompaniments like lisudza, kunde, mrere n so forth .Am a hotelier Hubert n I expect well elaborated answers from the menu as the GM of sossa. Pls
-: 🙈🙈🙈. I laugh!
Now, does that mean vandu vikisakuru vahenzere kurwako?
Hubert is brief, he will give what you want I guess bora tu ulipe 1400 per person. That is how I get him. Ours would be to reason out the price.
In the mean time, siongei tena mambo na food.
-: How's your menu like for the sake of non hoteliers I'd want to avoid using words like alacarte ,continental n such. Thanks
-: Since I may come with kids I'd want to know the menu,since it will be disappointing when nothing would suit their taste buds
-: Hire??? My friend go slow
-: Lemme work on sample menu and I will send them tomorrow
-: It would be easier for us if you had your menu on shosho media, on Sosa fb page. So pls let us have a look at your whole menu,we would be greatful! Thanks
-: Menus are diverse more so functional menus coz it depends on the needs of a specific group. Ala carte menu are always available.
-: pls take us through
-: Do you want local cuisine or international cuisine?
-: Most of us here would like our own African authentic cuisine but let's get suggestions from individuals here
-: So what menu items do you have in mind
-: I think it will be prudent to do 1.whole mbuzi with wet fry,boiled, matumbo,n soup. Then add local veges different variety, kachumbari.
2. Accompaniments: ugali/ndizi/fried potatoes.
3. Chicken roasted
4.Bottled water n soda.
My suggestion.
-: Mutere nu vuchima( Voro/maduma). Mutere made with mkereka. Chai ya majani (without milk). That is why I wanted to know what would be on the buffet. Sidika
-: I need translator please
-: Mrenda with ugali( maize/ wimbi flour) black tea and the mrenda be cooked with traditional bicarbonate soda.( the filtrate one) I assumed and Please pardon me. Sidika
-: Chakava, uwe!
- Inguruvi da?
Let us see what Metrine and Dr. Sidika will suggest na Hubert and we see.
-: Mr. Hubert l think you will have to bend some rules for this family. can you liase with metrine and see if you can come out with a budget for this occasion. I know as a family man my teens won't be left out. I want them to sample it out as they will pick the Barton tomorrow.
-: There you go our expectations sir, now pls let's know your menus n prices pls or how you do it at Sosa with a touch of hospitality.
-: What about the battalion we will come with?
-: He is a Guy...and the stamina of the questions me thinks should be to tell him what we want. Precisely so.
-: Sure I expect a mention of it to please their taste buds
-: I'd love to get mkenye, all luhya traditional veggies made with n without cream. Mduya, brown n white ugali, tsisindu, shituyu( quails/ rabbit) chicken different recipes na mbuzi of course
-: Cocktail juices non alcoholic for kids, n a variety for kids as well
-: Try do the saniaga menu here, @Metrine Livole. So that we only give Hubert what we have finalized on, that he tells us its limits.
As I can see Chakava atakula mbuzi, Metrine Isindo and Dr. Sidika veges. Getting?
-: Guys, I am not opposing your suggestions or taste, but I would prefer we go and sample what they are offering, if all of us were to go by our wants and tastes, we'll end up harassing the guy, am sure they have experience in guests preferences, let's ask for special offer for the group but we pick from what they have so that next time we can talk from experience!
-: Exactly. SPECIAL OFFER
-: That's exactly what u asked Hubert from the start but he opted to ask what menu items we had in mind
-: In fact I requested to have a look at their menu,either in PDF, scripted or photos ,which I guess he'll work on n produce by tomorrow
-: Btw Hubert, just like any walk in guests who comes n asks to have a look at the menu before ordering, that's what we did. If you're well familiarized with the Sosa menu I'd expect a satisfactory answer from you that would leave as salivating n ordering for a starter right a way as we perused the menu or looking forward to visit the cottages with more recommendations! pls use your up selling skills well since we decided to pay a visit to our very own. Thanks.
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